Fermented Vitamin B Complex
FERMENTED VITAMIN B COMPLEX
Rejuvenale Fermented B Complex 2oz is based on cutting-edge scientific research and expert formulation to support liver health, immune health, adrenal health, mood balance, balanced stress levels, and increased energy.
Rejuvenale Fermented B Complex 2oz utilizes bioavailable B-vitamins to provide comprehensive health support. It stands out with its revolutionary probiotic-fermented B vitamins, making it a groundbreaking formula in the nutrition industry. What sets Fermented B Complex 2oz apart is its innovative ND Technology™ (Novel Micro-cultured Delivery), which enhances oral absorption and bioenergetic properties. Users have reported remarkable effects from the first dose, confirming its exceptional quality and effectiveness.
Suggested Use: Take 1/2 teaspoon mixed in 1/4 cup water or juice, once daily. Shake gently before use. Refrigerate after opening.
List of ingredients and benefits
FERMENTED VITAMIN B COMPLEX
Vitamin B1 (Thiamine)
● May support aerobic energy metabolism (oxidative phosphorylation), cell growth, optimal neuronal conduction (nerve impulses), and cardiovascular health (94).
● May support cardiovascular function and aids as a neuroprotective agent in individuals with vitamin B-1 deficiencies (94, 95).
Vitamin B-2 (Riboflavin)
● May support conversion and activation of other B vitamins, red blood cell production and serves as a cofactor for both glucose and fat metabolism (energy production) (92,93).
Vitamin B3 (Niacin)
● Major B vitamin that supports cardiovascular health by inhibiting hepatic(liver) triglyceride synthesis, reduced very-low-density lipoprotein (VLDL) secretion, and increasing HDL plasma concentrations (8,9,10,11).
● May reduce conversion of VLDL into LDL proteins and serum lipoprotein concentrations in plasma (blood) (8,9,10,11).
● Vital for regulation of gene expression, cell cycle progression, and DNA repair, and cell death (8,9,10,11).
● May support healthy inflammatory responses via antioxidant and anti-apoptotic (prevention of cell death) properties (8,9,10,11).
● May support cognitive health by reducing the age-related decline of NAD+, increasing quinolinic acid, and reducing neuroinflammation (8,9,10,11).
● Increased niacin-associated NAD+ levels have been shown to support neurotransmission, learning, and memory (8,9,10,11).
● Niacin may reduce the prevalence of neurodegenerative pathologies by supporting mitochondrial dysfunction (8,9,10,11).
Vitamin B-6
● Serves as a cofactor in more than 150 enzymatic reactions associated in blood sugar regulation, immunity, cardiovascular function, neuronal health, metabolic, and digestive health (38, 40).
● May support blood sugar regulation via reduced plasma glucose (blood sugar levels) inhibiting the activity of small-intestinal α-glucosidases (enzymes associated with glucose metabolism) (39).
● May support antioxidant status by counteracting the formation of reactive oxygen species (inflammatory markers) and advanced glycation end-products (38,40).
● May support blood sugar regulation in women with gestational diabetes (40).
● Cofactor for enzymes involved in DNA metabolism (40)
Folate (as 5-Methyltetrahydrofolate)
● May support proper cell growth and DNA synthesis (65).
● May support cognitive function with individuals who have MTHFR gene mutation (381).
Biotin
● May support conversion of food into cellular energy, hair health, skin health, and cognitive function (213,214).
● May enhance glucose breakdown into skeletal muscle tissue (213,214).
Vitamin B5 (Pantothenic Acid)
● May support energy production, cell growth, cell repair, cognitive function, increased hippocampal volume (memory), and optimized bioenergetics (burning of carbohydrates, fat, and protein) (96).
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.